Ignace Debruyne & Associates Consultancy
  Filtration & Membrane World
Advanced Palm Oil Processing

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19th Practical Short Course "Advanced Oil Processing - Palm, Palm Kernel and Coconut Oil Processing and Food Applications", Bogot√°, Colombia, February 12-13, 2018

2nd Practical Short Course: Enzyme Technology in Oilseeds, Oils & Fats Processing and Transformation, Ghent, Belgium, March 19-20, 2018

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      Smart Short Courses, Haverhuisstraat 28, B-8870 Izegem (Belgium)
Fax +32 51 31 56 75; Short Course Information Request
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