Ignace Debruyne & Associates Consultancy
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Food texture short course

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12th Practical Short Course "Nutritional & Functional Lipids - Characteristics and Applications in Food Systemss" Frankfurt, Germany November 29-30, 2018



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      Smart Short Courses, Haverhuisstraat 28, B-8870 Izegem (Belgium)
Fax +32 51 31 56 75; Short Course Information Request
 
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