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24th Practical Short Course: Advanced Oilseed Extraction, and Oils & Fats Processing and Application Technology, ONLINE PROGRAM, April 7-9, 2021

24th Practical Short Course:
Fundamentals of Oilseed Extraction, and Oils & Fats Processing and Application Technology

For America, Europe, Middle East and Africa business
ONLINE PROGRAM April 7, 8 & 9, 2021 GMT-5
Download the program brochure

Smart Short Courses goes ONLINE again. We already had a successful online program last November 2020; now we bring the technical short course back in a fully updated version.

This 3-day short course will bring together industry experts from around the world offering practical information on oilseed and oil processing and quality issues and how to integrate these in downstream products. The program is directed at plant engineers, chemists, technicians, managers, and superintendents.

This is a unique opportunity for new plant personnel and for those who are experienced to meet experts in the field to discuss current problems and learn how to enhance their operations. The course material will also serve as a useful reference for processors, product formulators, chemists and technicians as well as business managers familiar with oils & fats processing, and the production of finished products.

Target Group
Decision makers such as technicians, equipment manufacturers, product formulators, plant engineers, processors, chemists and sales and marketing specialists.

Advanced Oils 2021

 
      Smart Short Courses, Haverhuisstraat 28, B-8870 Izegem (Belgium)
Fax +32 51 31 56 75; Short Course Information Request
 
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