8:55 am

Opening remarks

9:00 am

Current and Future Market Trends in Aquaculture Feed, Dr. Ignace Debruyne, ID&A, Belgium

9:30 am

10:00 am

Nutritional Requirements of Fish, Dr. Ignace Debruyne, ID&A, Belgium

10:30 am

Coffee/Tea Break

11:00 am

The Changing Landscape of Aquafeed Composition, Protein and Oil sources, Mr. Hans Boon, Aquaculture Experience, The Netherlands

11:30 am

New Alternatives to Face Aquaculture Diseases, Mr. Carlos Rodríguez García, Liptosa, Spain

12:00 n

Exploring Natural Chicory Prebiotics to Support Fish and Shrimp Performance, Mr Ben Cottenie, Beneo Animal Nutrition, U.S.A.

12:30 n

Lunch Break and Networking

2:00 pm

Phytobiotics as Aquafeed Additives, Ing. Héctor Torralba, AVT Natural, Ecuador

2:30 pm

Organic Trace Minerals Effects in Shrimp and Fish Health and Feed Interactions, Mr. Enrique Guemez, Alltech México, Mexico

3:30 pm

Coffee/Tea Break

3:30 pm

From Least Cost Formulation to Least Cost Production, Mr. Hans Boon, Aquaculture Experience, The Netherlands

4:00 pm

Feed Mill Management and Setup for Competitive Market Access, Mr. Hans Boon, Aquaculture Experience, The Netherlands

4:30 pm

Bestmix As a Service: Collaboration in Aquafeed Formulation, Mr. Peter De Letter, ADIFO, Belgium

5:00 pm

End of Day 1

Bonus presentation

Critical Issues in Shrimp Feed Formulation and Production, Mr. Eric De Muylder, CreveTec, Belgium

9:00 am

Use of Soy and Vegetable Protein in Aquafeed, Dr. Ignace Debruyne, ID&A, Belgium

9:30 am

Efficient Screening Allows Good Nutritional Quality Feed, Optimizes Production and Reduces Losses, Mr. Sergio Alberto Herrera, Rotex Global, U.S.A.

10:00 am

Grinding for Feed Prior to Extrusion - Feed Pelletization, Ing. Ignacio Pérez Aguilar, CPM Roskamp Champion, Mexico

10:30 am

Coffee/Tea Break

11:00 am

Pre-Conditioning is of Key Importance Prior to Extrusion, Dr. José Coelho, Clextral, U.S.A

11:30 am

Fundamentals of Extrusion Technology - Extruder Process Control, Mr. Jayamani Vignesh, Coperion Corporation, U.S.A.

12:00 n

Making Floating and Sinking Feeds Using Twin Screw Technology, Dr. José Coelho, Clextral, U.S.A

12:30 n

Lunch Break and Networking

2:00 pm

Effect of Extrusion Technology on Physical and Nutritional Quality of Extruded Fish Feed, Mr. Jayamani Vignesh, Coperion Corporation, U.S.A.

3:30 pm

High Fat Extrusion for Food and Feed Applications, Mr. Will Henry, Extru-Tech, U.S.A.

3:00 pm

Coffee/Tea Break

3:30 pm

Drying of Aqua Feed Post Extrusion, Mr. Peter Sønderskov, Andritz, Denmark

4:00 pm

Extrudate Coating, Absorption Coating by Means of Vacuum and Micro Encapsulation, Mr. Will Henry, Extru-Tech, U.S.A.

4:30 pm

Proper Preparation - Dosification - Mixing Of Macro - Minor and Micro Ingredients and Liquids for Specialty Feeds, Mr. Josef Barbi, E.S.E. Intec, U.S.A.

4:50 pm

Post Processing - Handling And Storage of Quality Extruded and Pelleted Feeds, Mr. Josef Barbi, E.S.E. Intec, U.S.A.

5:15 pm

End of Program