MARKET TRENDS - FEED INGREDIENTS

Current and Future Market Trends in Aquaculture Feed, Dr. Ignace Debruyne, ID&A, Belgium.

PRACTICAL CONSIDERATIONS IN FEED FORMULATION

Fish Nutrition, Anti-Nutrition and Interactions, Dr. Süreyya Özkizilcik, Nutra Yem, Turkey

New Protein Sources for Aquafeed, Mr. Eric De Muylder, CreveTec, Belgium

Micro-Feed Production Technologies, Dr. Süreyya Özkizilcik, Nutra Yem, Turkey

DISEASE PREVENTION AND MANAGEMENT

Development of Concepts for Disease Prevention in Trout Farming, Mr. Rui Gonçalves, Biomin, Austria

Lunch Break and Networking

Natural Solutions for Parasite Diseases, TBN

Functional Feed Additives to Promote Health in Aquaculture, Dr. Waldo Nuez-Ortin, NutriAd, Belgium

FEED MILL MANAGEMENT and Quality ASSURANCE

From Least Cost Formulation to Least Cost Production, Mr. Hans Boon, Aquaculture Experience, the Netherlands

Feed Mill Management and setup for Competitive Market Access, Mr. Hans Boon, Aquaculture Experience, the Netherlands

Critical Issues in Shrimp Feed Production Technology, Mr. Eric De Muylder, Crevetec, Belgium

Importance of Lipid Nutrition in Aquafeed: Lipid Oxidation and Stabilization Strategies, Dr. Nicola Tallarico, Kemin Europe, Belgium

Occurrence of Mycotoxins in Feed and Food: A Real Risk to Aquaculture?, Mr. Rui Gonçalves, Biomin, Austria

INGREDIENTS AND FORMULATION

Improve Efficieny Using Multiblend Formulation, Mrs. Lynn Verstrepen, ADIFO, Belgium

Microalgae in Aquaculture - Converting Hatchery art into Technology, Mr. William van der Riet, TomAlgae, Belgium

Utilization Animal By-Products in Aqua Feed, Mr. Geert Van Der Velden, Darling International, The Netherlands

Use of Soy Protein Concentrate in Aquafeed Formulas, Mr. Richard Ozer, CPM Crown Iron Works, U.S.A.

PREPARING for EXTRUSION

Grinding for Feed Prior to Extrusion - Feed Pelletization, Mr. Josef Barbi, E.S.E. Intec, U.S.A.

Proper Screening Allows Good Nutritional Quality Feed, Optimizes Production, and Reduces Losses, Mr. Freddy Holle, Rotex Europe, The Netherlands

Lunch Break and Networking

EXTRUSION TECHNOLOGY

Extrusion Basics, SSE versus TSE, Spefic TSE Features, Mr. François Moignet, Clextral, France

Technological Innovations with TSE, Line Intelligence, Preconditionner PLUS, Hygienic Design, Density-control and Applications Thereof, Mr. François Moignet, Clextral, France

Conditioning and Extruding Floating and Sinking Feeds, Mr. Thomas Ellegaard Mohr, Andritz Feed, Denmark

POST EXTRUSION PROCESSES

Extrudate Coating, Absorption Coating by Means of Vacuum and Micro Encapsulation, Mr. Thomas Ellegaard Mohr, Andritz Feed, Denmark

Efiicient Drying Technology, Mr. Jason Pintuff, Buhler Aeroglide, U.S.A.

Pre-Processing Preparation - Dosification - Mixing of Macro - Minor and Micro Ingredients and Liquids for Specialty Feeds, Mr. Josef Barbi, E.S.E. Intec, U.S.A

Post Processing - Handling And Storage of Quality Extruded and Pelleted Feeds, Mr. Josef Barbi, E.S.E. Intec, U.S.A.

Training and Visit to CREVETEC Eric's Gamba's Shrimp Farm

Travel to CREVETEC Shrimp Farm (bus trip included) - Coffee & Croissants at Arrival

Technical Presentations and Interactive Discussion, Mr. Eric De Muylder and co-workers
– Introduction
– Shrimp farming Techniques
– Shrimp Nutrition and Feed Management
– Overview of shrimp feed trials at the CreveTec test centers during the last 10 years

Coffee/Tea Break / Belgian Chocolates

Technical Presentations and Interactive Discussion, Mr. Eric De Muylder and co-workers
– Shrimp Hatchery Techniques
– Shrimp Farming with Bioflocs

Lunch with local shrimp

Technical Presentations and Interactive Discussion, Mr. Eric De Muylder and co-workers
– The CREVETEC Shrimp Farming System

Visit the CREVETEC Shrimp farm (small groups of 5 people)

Belgian Beer tasting

Travel back to Ghent

Fish Farm Visits: AQUABIO Sturgeon - OMEGABAARS Bream / Tomato Aquaponics

Travel to AQUABIO farm (Dottignies) - Coffee at Arrival

Technical Presentations of the AQUABIO Production System and Aquafeed Portfolio, Dr. Willy Verdonck

Visit the AQUABIO Sturgeon Farm

Travel to OMEGABAARS Farm (Kruishoutem)

Technical Presentations of the OMEGABAARS Production System and Aquafeed Portfolio, Dr. Stijn Van Hoestenberghe

Visit the OMEGABAARS Farm

Visit the Tomato Masters Farm

Lunch Including OMEGABAARS Products

Travel back to Ghent

PROGRAM
DAY 1: Monday, December 3, 2018
8:50	Opening remarks
MARKET TRENDS - FEED INGREDIENTS
9:00	Current and Future Market Trends in Aquaculture Feed, Dr. Ignace Debruyne, ID&A, Belgium.
PRACTICAL CONSIDERATIONS IN FEED FORMULATION
9:30	Fish Nutrition, Anti-Nutrition and Interactions, Dr. Süreyya Özkizilcik, Nutra Yem, Turkey
10:00	Reducing Feed Cost in Aquaculture Through Digestive and Metabolic Enhancement , Mr. Alexander Van Halteren, NutriAd, Belgium
10:30	Coffee/Tea Break
11:00	New Protein Sources for Aquafeed, Mr. Eric De Muylder, CreveTec, Belgium
11:30	Micro-Feed Production Technologies, Dr. Süreyya Özkizilcik, Nutra Yem, Turkey
DISEASE PREVENTION AND MANAGEMENT
12:00	Development of Concepts for Disease Prevention in Trout Farming, Mr. Rui Gonçalves, Biomin, Austria
12:30	Lunch Break and Networking
13:30	Natural Solutions for Parasite Diseases, TBN
14:00	Functional Feed Additives to Promote Health in Aquaculture, Dr. Waldo Nuez-Ortin, NutriAd, Belgium
FEED MILL MANAGEMENT and Quality ASSURANCE
14:30	From Least Cost Formulation to Least Cost Production, Mr. Hans Boon, Aquaculture Experience, the Netherlands
15:00	Coffee/Tea Break
15:30	Feed Mill Management and setup for Competitive Market Access, Mr. Hans Boon, Aquaculture Experience, the Netherlands
16:00	Critical Issues in Shrimp Feed Production Technology, Mr. Eric De Muylder, Crevetec, Belgium
16:30	Importance of Lipid Nutrition in Aquafeed: Lipid Oxidation and Stabilization Strategies, Dr. Nicola Tallarico, Kemin Europe, Belgium
17:00	Occurrence of Mycotoxins in Feed and Food: A Real Risk to Aquaculture?, Mr. Rui Gonçalves, Biomin, Austria
17:30	End of Day 1
DAY 2: Tuesday, December 4, 2018
INGREDIENTS AND FORMULATION
9:00	Improve Efficieny Using Multiblend Formulation, Mrs. Lynn Verstrepen, ADIFO, Belgium
9:30	Microalgae in Aquaculture - Converting Hatchery art into Technology, Mr. William van der Riet, TomAlgae, Belgium
10:00	Utilization Animal By-Products in Aqua Feed, Mr. Geert Van Der Velden, Darling International, The Netherlands
10:30	Coffee/Tea Break
11:00	Use of Soy Protein Concentrate in Aquafeed Formulas, Mr. Richard Ozer, CPM Crown Iron Works, U.S.A.
PREPARING for EXTRUSION
11:30	Grinding for Feed Prior to Extrusion - Feed Pelletization, Mr. Josef Barbi, E.S.E. Intec, U.S.A.
12:00	Proper Screening Allows Good Nutritional Quality Feed, Optimizes Production, and Reduces Losses, Mr. Freddy Holle, Rotex Europe, The Netherlands
12:30	Lunch Break and Networking
EXTRUSION TECHNOLOGY
13:30	Extrusion Basics, SSE versus TSE, Spefic TSE Features, Mr. François Moignet, Clextral, France
14:00	Technological Innovations with TSE, Line Intelligence, Preconditionner PLUS, Hygienic Design, Density-control and Applications Thereof, Mr. François Moignet, Clextral, France
14:30	Conditioning and Extruding Floating and Sinking Feeds, Mr. Thomas Ellegaard Mohr, Andritz Feed, Denmark
15:00	Coffee/Tea Break
POST EXTRUSION PROCESSES
15:30	Extrudate Coating, Absorption Coating by Means of Vacuum and Micro Encapsulation, Mr. Thomas Ellegaard Mohr, Andritz Feed, Denmark
16:00	Efiicient Drying Technology, Mr. Jason Pintuff, Buhler Aeroglide, U.S.A.
16:30	Pre-Processing Preparation - Dosification - Mixing of Macro - Minor and Micro Ingredients and Liquids for Specialty Feeds, Mr. Josef Barbi, E.S.E. Intec, U.S.A
16:50	Post Processing - Handling And Storage of Quality Extruded and Pelleted Feeds, Mr. Josef Barbi, E.S.E. Intec, U.S.A.
17:15	End of Short Course
OPTION 1 - DAY 3: December 5, 2018 (paid event; max 25 participants; bus and lunch included)
Training and Visit to CREVETEC Eric's Gamba's Shrimp Farm
8:00	Travel to CREVETEC Shrimp Farm (bus trip included) - Coffee & Croissants at Arrival
9:00	Technical Presentations and Interactive Discussion, Mr. Eric De Muylder and co-workers – Introduction – Shrimp farming Techniques – Shrimp Nutrition and Feed Management – Overview of shrimp feed trials at the CreveTec test centers during the last 10 years
10:30	Coffee/Tea Break / Belgian Chocolates
11:00	Technical Presentations and Interactive Discussion, Mr. Eric De Muylder and co-workers – Shrimp Hatchery Techniques – Shrimp Farming with Bioflocs
12:30	Lunch with local shrimp
13:30	Technical Presentations and Interactive Discussion, Mr. Eric De Muylder and co-workers – The CREVETEC Shrimp Farming System
14:30	Visit the CREVETEC Shrimp farm (small groups of 5 people)
16:00	Belgian Beer tasting
17:00	Travel back to Ghent
OPTION 2 - DAY 3, December 5, 2018 (paid event; max 25 participants; bus and lunch included)
Fish Farm Visits: AQUABIO Sturgeon - OMEGABAARS Bream / Tomato Aquaponics
8:30	Travel to AQUABIO farm (Dottignies) - Coffee at Arrival
9:00	Technical Presentations of the AQUABIO Production System and Aquafeed Portfolio, Dr. Willy Verdonck
9:30	Visit the AQUABIO Sturgeon Farm
11:00	Travel to OMEGABAARS Farm (Kruishoutem)
11:30	Technical Presentations of the OMEGABAARS Production System and Aquafeed Portfolio, Dr. Stijn Van Hoestenberghe
12:00	Visit the OMEGABAARS Farm
12:30	Visit the Tomato Masters Farm
13:00	Lunch Including OMEGABAARS Products
14:30	Travel back to Ghent