PROGRAM |
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DAY 1: Monday, December 5, 2016 |
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8:50 |
Opening remarks |
MARKET TRENDS - FEED INGREDIENTS |
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9:00 |
Current and Future Market Trends in Aquaculture Feed, Dr. Ignace Debruyne, ID&A, Belgium |
PRACTICAL CONSIDERATIONS IN FEED FORMULATION |
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9:30 |
Nutritional Requirements of Fish, Dr. Süreyya Özkizilcik, Nutra Yem, Turkey |
10:00 |
Reducing Feed Cost in Aquaculture Through Digestive and Metabolic Enhancement, Mr. Alexander Van Halteren, NutriAd, Belgium |
10:30 |
Coffee/Tea Break |
11:00 |
New Protein Sources for Aquafeed, Mr. Eric De Muylder, CreveTec, Belgium |
11:30 |
Micro-Feed Production Technologies, Dr. Süreyya Özkizilcik, Nutra Yem, Turkey |
DISEASE PREVENTION AND MANAGEMENT |
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12:00 |
Development of Concepts for Disease Prevention in Shrimp Farming, Mr. Rui Gonçalves, Biomin, Austria |
12:30 |
Lunch Break and Networking |
13:30 |
Natural solutions for parasite diseases, Mr. Álvaro Rodríguez Sanchez-Arevalo, Liptosa, Spain |
14:00 |
Functional Feed Additives to Prevent Shrimp Diseases, Mr. Alexander Van Halteren, NutriAd, Belgium |
FEED MILL MANAGEMENT and Quality ASSURANCE |
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14:30 |
From Least Cost Formulation to Least Cost Production, Mr. Hans Boon, Aquaculture Experience, the Netherlands |
15:00 |
Coffee/Tea Break |
15:30 |
Relevance of GMP+ Feed Safety & Sustainability Certification for Aquaculture, Mr. Johan den Hartog, GMP+ International, the Netherlands |
16:00 |
Feed Mill Management and setup for Competitive Market Access, Mr. Hans Boon, Aquaculture Experience, the Netherlands |
16:30 |
Critical Issues in Shrimp Feed Production Technology, Mr. Eric De Muylder, Crevetec, Belgium |
17:00 |
Aquafeed Quality: Lipid Oxidation and Stabilization Strategies, Mr. Nicola Tallarico, Kemin Europe, Belgium |
17:30 |
Mycotoxins in Aquaculture Feeds and Raw Materials, Mr. Rui Gonçalves, Biomin, Austria |
18:00 |
End of Day 1 |
DAY 2: Tuesday, December 6, 2016 |
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INGREDIENTS AND FORMULATION |
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9:00 |
Stabilize Feed Quality Using Lot Optimization, Mr. Lenny Dauw, ADIFO, Belgium |
9:30 |
Utilization of Micro- and Macroalgae in Aquafeed: Hatcheries; Nutrition, Dr. Koen Vanhoutte, Navicula, Belgium |
10:00 |
Utilization Animal By-Products in Aqua Feed, ir. Louis van Deun, Darling International, The Netherlands |
10:30 |
Coffee/Tea Break |
11:00 |
Use of Soy Protein Concentrate in Aquafeed Formulas, Dr. Süreyya Özkizilcik for CPM Crown Iron Works, U.S.A. |
PREPARING for EXTRUSION |
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11:30 |
Grinding for Feed prior to Extrusion - Feed Pelletization, Mr. Josef Barbi, E.S.E. Intec, U.S.A. |
12:00 |
Proper Screening Allows Good Nutritional Quality Feed, Optimizes Production, and Reduces Losses, Mr. Freddy Holle, Rotex Europe, The Netherlands |
12:30 |
Lunch Break and Networking |
EXTRUSION TECHNOLOGY |
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13:30 |
Fundamentals of Extrusion Technolog - How Fish Feed Challenges Generate Innovation in Extrusion Technology, Mr. Alain Brisset, Clextral, France |
14:30 |
Conditioning and Extruding Floating and Sinking Feeds, Mr. Thomas Ellegaard Mohr, Andritz Feed, Denmark |
15:00 |
Coffee/Tea Break |
POST EXTRUSION PROCESSES |
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15:30 |
Extrudate Coating, Absorption Coating by Means of Vacuum and Micro Encapsulation, Mr. Thomas Ellegaard Mohr, Andritz Feed, Denmark |
16:00 |
New Gentle Coating Technology for Fish Feed, Mr Arian Issel, Amandus Kahl Germany |
16:30 |
Pre-Processing Preparation - Dosification - Mixing Of Macro - Minor And Micro Ingredients and Liquids for Specialty Feeds, Mr. Josef Barbi, E.S.E. Intec, U.S.A |
16:50 |
Post Processing - Handling And Storage of Quality Extruded and Pelleted Feeds, Mr. Josef Barbi, E.S.E. Intec, U.S.A. |
17:15 |
End of Short Course |
OPTION 1 - DAY 3: December 7, 2016 (paid event; max 25 participants per day) |
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Visit to CREVETEC Eric's Gamba's Shrimp Farm with dedicated training |
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8:00 |
Travel to CREVETEC shrimp farm (bus trip included) - coffee & crtoissants at arrival |
9:00 |
Technical Presentations and Interactive Discussion, Mr. Eric De Muylder and co-workers – Introduction – Shrimp farming Techniques – Shrimp Nutrition and Feed Management |
10:30 |
Coffee/Tea Break / Belgian Chocolates |
11:00 |
Technical Presentations and Interactive Discussion, Mr. Eric De Muylder and co-workers – Shrimp Hatchery Techniques – Shrimp Farming with Bioflocs |
12:30 |
Lunch with local shrimp |
13:30 |
Technical Presentations and Interactive Discussion, Mr. Eric De Muylder and co-workers – The CREVETEC Shrimp Farming System |
14:30 |
Visit the CREVETEC Shrimp farm (small groups of 5 people) |
16:00 |
Belgian Beer tasting |
17:00 |
Travel back to Ghent |
OPTION 2 - DAY 3, December 7, 2016 (paid event; max 30 participants; cannot be combined with Option 3) |
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Visit to Joosen-Luyckx AQUABIO Sturgeon Farm |
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9:00 |
Travel to AQUABIO farm (bus trip included) - coffee at arrival |
10:00 |
Technical Presentations of the AQUABIO production system and Aquafeed portfolio, Dr. Willy Verdonck |
10:30 |
Visit the AQUABIO sturgeon farm (small groups) |
12:00 |
Travel back to Ghent |
OPTION 3 - DAY 3, December 7, 2016 (paid event; max 30 participants; cannot be combined with Option 2) |
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Visit to Aqua4C OMEGABAARS integrated BREAM and tomato aquaponics farm |
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9:00 |
Travel to OMEGABAARS farm (bus trip included) - coffee at arrival |
10:00 |
Technical Presentations of the OMEGABAARS production system and Aquafeed portfolio, Mr. Stijn Van Hoestenberghe |
11:00 |
Visit the OMEGABAARS farm (small groups) |
12:30 |
Travel back to Ghent |